Express your love with these delicious desserts.
This mouthwatering cake is a winner -- it is soft, fluffy and easy to make.
Compound archery chief coach Sergio Pagni opened up on India's recipes for securing historic three gold medals in the recent World Championships.
Seven cups of ingredients are used to make this popular sweet.
Tell us what you'll be cooking this year for Christmas.
You can e-mail your pictures to getahead@rediff.co.in (My Lord Ganesha Pix) with your name, location, details about your Lord Ganesha and what this festival means to you. We will publish the best entries right here on Rediff.com.
For the first time, Amul fresh milk will be available outside India, with the Gujarat Cooperative Milk Marketing Federation (GCMMF) launching four variants of milk in the US market within a week, to cater to Indian diaspora and Asian population. "We have been exporting dairy products for many decades. This is the first time we are launching fresh milk outside India," GCMMF MD Jayen Mehta told PTI. He said "the GCMMF has tied up with 108-year old cooperative organisation Michigan Milk Producers Association (MMPA) to launch fresh milk in the US market."
Reshma Aslam tells us how to prepare an ideal Indian breakfast.
With this film, Siddharth Anand seems to have cooked up another hit recipe that blends blockbuster film-making with star hysteria, observes Mayur Sanap.
The Elephant God simply loves these delicacies.
Indian sailor Vishnu Saravanan is taking an unconventional approach to prepare for the Paris Olympics.
Popular Indian cookbook chef Ritu Dalmia now offers a selection of vegetable yummies. We bring you one more recipes from her latest cookbook. Today it's Wok-fried mushrooms rolled in pancakes!
Who knew Egg + Coffee would make such a stunning pairing!
Made from sweetened gram flour and ghee, this sweet is sure to melt in your mouth.
This Mother's Day, strengthen the bond of love with your mother over delicious delicacies.
Presenting a traditional recipe from the state of Tamil Nadu.
Indian chef Saransh Goila shares two tasty Ramzan recipes that you should try.
Trent Boult's skills with the new ball make him a real asset for Rajasthan Royals, former Australia all-rounder Shane Watson said after the fast bowler's devastating opening spell in a six-wicket Indian Premier League (IPL) win over Mumbai Indians.
What's YOUR favourite Navratri food? Tell us!
'As we enter 2025, it must be acknowledged that there is a convergence of capital, influential people (from business and politics) and technology deciding the destiny of others in the name of pride, patriotism, nationalism, nation building, all of it thinly veiled disguises for personal profit and glory,' asserts Shyam G Menon.
Today, Reshma Aslam brings you this super-easy recipe for Phirni.
United States President Joe Biden and other world leaders gathering for the G20 summit in New Delhi will get a taste of lip-smacking Indian street food, including flavourful delicacies from Chandni Chowk, and innovative millet dishes.
It is easy to make, crunchy to eat and requires no cooking.
Kolkata-based chef Shaun Kenworthy tells us how to put together an irresistible creamy dessert.
Have any special Holi recipes you'd like to share with us? Simply write in to us! Meanwhile here are some recipes you can try out this weekend!
Rice goes down far lighter and smoother in summer when turned into a cooling Thayir Sadam.
British Indian think tank 1928 Institute organised a special roundtable entitled 'India and the Indo-Pacific' bringing together the High Commissioners of India, Bangladesh, Australia, Canada, Nepal, among others, ahead of the reception in the River Room of the House of Lords on Monday evening.
Food blogger Vishaka Rautela shares an easy and quick way to surprise guests on Christmas.
Popular Indian cookbook chef Ritu Dalmia now offers a selection of vegetable yummies. We bring you one more recipes from her latest cookbook. Today it's Wok-fried mushrooms rolled in pancakes!
This festive season, treat your loved ones to this royal delight.
In the video titled 'Mum, Memories and Marmalade', the mother-son duo of Sonia and Rahul are seen having a light-hearted banter about food.
The Hundred-Foot Journey is reduced to plot holes and factual inaccuracies of surprisingly epic proportions, writes Nishi Tiwari.
The irresistible Indian sizzler is not only easy to make, it is gluten-free too.
A tantalising mix of Bedgi chillies, coriander and tamarind, make the MasterChef winner's dish taste so heavenly.
As with biopics these days, Kangana Ranaut's films may be less about telling the story of a dark chapter of Indian history and more about giving fodder to those who seek to defend or justify government highhandedness today, observes Utkarsh Mishra.
Chef Rishi Desai stirs up a yummy meal with quails.
The book celebrates the model-turned-cook-turned author's spirit to live life, while giving the readers a peek into recipes close to her heart.
After the Congress' shock defeat in Haryana, the opposition Indian National Developmental Inclusive Alliance (INDIA) parties flexed their muscles on Wednesday, accusing the grand old party of ignoring them.
